All the summer meeting news and tour information.
Friday Evening June 10th
6:00pm – Mosby Farms
7:00pm – Food Truck Dinner
Breakfast: Hotel or self
8:15am – Depart hotel for Charlie’s Produce
9:00am – Tour at Charlie’s Produce
10:30am – Depart for Tour 2
12:00 – Lunch @
1:30pm-1:45pm – Depart for Pike’s Place Market
- Pike’s Place Market and downtown activities
7:00pm – Mariner’s Game vs Boston Red Sox
-Drive back to hotel
Breakfast: Hotel or self (snacks provided throughout meeting)
8:30am – Meeting Starts
11:30am – Meeting Ends
Your $100 registration fee will cover:
Dinner Friday night
Seattle Underground Tour Saturday Afternoon
Mariners vs Boston Red Sox Ticket Saturday Night
(Transportation to all tours and events are attendees responsibility)
The Young Farmers and Ranchers Committee has 20 rooms blocked at the Best Western in Auburn for two nights at a rate of $169/night.
Please contact hotel directly at 253-887-7600 and mention "Farm Bureau" when booking.
Reservation block expires on May 27th, 2022
12754 SE Green Valley Rd, Auburn, WA 98092
President Rosella Mosby and her husband Burr will take us on tour through their fresh vegetable farm and packing facility. Mosby Farms has proudly grown top quality produce for the Puget Sound region since 1977. They are a family farm located in the heart of the Green River Valley, just outside of Auburn, Washington. They focus on providing produce to the Puget Sound Region and beyond and just like fine wines, you can taste the unique flavors of the vegetables, conventional and organic, grown and cared for in our rich Green Valley soils of the Pacific Northwest. Mosby Farms grows quality produce using safe cultivation practices while paying careful attention to how our vegetables are picked, handled and stored.
4103 2nd Ave s., Seattle, WA 98134
Charlie’s Produce packages and distributes fresh fruits and vegetables and distributes to stores from Seattle to San Diego. They also provide services for private label trail mix packaging and fresh squeezed organic juices. Charlie’s Produce has been delivering fresh ideas and fresh produce for over 40 years. They combine a passion for quality
Pike Place Market
Pike St, Seattle, WA
The Pike Place Market has been a defining Seattle icon for more than a century. Considered by many “the soul of Seattle,” the Market spans nine historic acres in the center of downtown where everyday locals and tourists alike shop, visit, eat and discover. Founded in 1907, the Market is one of the oldest and largest continuously operating public markets in the United States and is brought to life by the hundreds of farmers, crafters, small businesses, and residents that call it “home”. Attendees will receive a private behind the scenes tour with the Marketmaster and learn about how the market works with farmers, opportunities to sell, and an extensive list of other services the market provides.